Decorating 400 Cake Pops--So Satisfying! | Vlogmas Day 14

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: mascarpone

Greek yogurt reduces calories while maintaining creaminess

Melt green candy melts and red melting wafers until smooth.

Add vegetable oil to thin the chocolate if necessary.

Insert popsicle sticks into the cake pops and let the chocolate cool slightly to harden.

Dip each cake pop into the melted chocolate, allowing excess to drip off.

While the chocolate is still shiny, sprinkle with desired toppings like sprinkles or quins.

Align the decorated cake pops on parchment paper to cool and set.

Place the cake pops in the refrigerator to solidify before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens