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How To Make Tuscan Chicken Recipe For Dinner

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Recipe Information

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Video-Specific Recipe

Creamy Tuscan Chicken

Cultural Context

Creamy Tuscan Chicken is a dish inspired by the rustic flavors of Tuscany, Italy. It combines succulent chicken with a rich, creamy sauce, often enjoyed as a comforting meal. This dish has gained popularity outside Italy, becoming a favorite in many households for its ease of preparation and delightful flavors.

ItalianITmain
30 min
medium
4 servings
Servings4
3 chicken breasts
kosher salt
Mrs Dash seasoning
black pepper
4 cloves garlic
1 shallot
1/2 cup sun-dried tomatoes
1 cup white wine
2 tablespoons olive oil
1 cup spinach
1/2 cup half and half
1/2 cup heavy cream
Parmesan cheese

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: Pecorino Romano

Nutritional yeast is lower in calories and dairy-free.

1

Rinse the chicken breasts and pat them dry with paper towels.

2

Season the chicken breasts with Mrs Dash seasoning, kosher salt, and black pepper on both sides.

3

Heat 2 tablespoons of olive oil in a pan until hot.

4

Add the chicken breasts skin side down and cook until browned, then remove them from the pan.

5

Add chopped shallots and garlic to the pan and sauté until fragrant.

6

Add sun-dried tomatoes and 1 cup of white wine to the pan, scraping up any browned bits.

7

Let the sauce simmer and add spinach, half and half, and heavy cream, stirring until combined.

8

Grate Parmesan cheese and add a pinch to the sauce.

9

Return the chicken to the pan, submerging it in the sauce to finish cooking.

Cooking Techniques

sautéingsimmering

Equipment Needed

panmeasuring cupsknifecutting boardgrater

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Tuscan ChickenChicken in Creamy Sauce
Local Name: Pollo alla Toscana cremoso

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