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Ooey-Gooey Grilled Cheese with Caramelized Onions

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WTVR CBS 6
WTVR CBS 6
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Recipe Information

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Video-Specific Recipe

Breakfast Grilled Cheese with Caramelized Onions

Cultural Context

Grilled cheese sandwiches are a classic American comfort food, often enjoyed for breakfast or lunch. The addition of caramelized onions adds a sweet and savory depth to the dish, making it a popular choice for those seeking a hearty start to their day. This dish reflects the American penchant for combining simple ingredients into satisfying meals, often served in casual settings.

AmericanUSmain
30 min
easy
2 servings
Servings4
8 slices bread
8 ounces cheese
2 large onions
4 tablespoons butter
1 teaspoon salt
1/2 teaspoon pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and lower in saturated fat.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese offers fewer calories, while processed cheese is often cheaper.

1

Slice the onions thinly.

2

Heat butter in a skillet over medium heat.

3

Add onions and a pinch of salt, stirring occasionally.

4

Cook until onions are golden brown and caramelized, about 15 minutes.

5

Butter one side of each slice of bread.

6

Place cheese and caramelized onions between two slices of bread, buttered sides out.

7

Grill on medium heat until golden brown and cheese is melted, flipping once.

Cooking Techniques

sautéedgrilled

Equipment Needed

skilletspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Breakfast Cheese ToastCheesy Onion Sandwich

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