Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Brownies the best / saftig schokoladig / super einfach / @ kathi's table

Login to Save
🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
11K views👍 393
K
Katharina Sturzeis

Recipe Information

Recipe Available
Video-Specific Recipe

German Chocolate Cake Brownies

Cultural Context

German Chocolate Cake originated in the United States in the 19th century, named after an Englishman named Samuel German who developed a dark-baking chocolate. The cake became a popular dessert, especially in the South, often celebrated for its rich layers of chocolate and a unique coconut-pecan frosting. Today, the brownie variation offers a delightful twist, combining the classic flavors in a more portable form, loved by many around the world.

GermanDEdessert
45 min
medium
12 servings
Servings4
200 g Butter
200 g Zucker
200 g Schokolade
2 geh. EL Kakao
4 Ei
100 g Mehl

unsweetened chocolate

🥗Healthier: dark chocolate

💰Cheaper: cocoa powder + butter

Cocoa powder is more accessible and can mimic the chocolate flavor.

sweetened condensed milk

🥗Healthier: coconut milk + sugar

💰Cheaper: evaporated milk + sugar

Coconut milk provides a similar texture with fewer calories.

1

Preheat the oven.

2

Melt the butter and chocolate together.

3

In a bowl, mix the melted butter and chocolate with sugar.

4

Add the eggs one by one, mixing well after each addition.

5

Sift in the cocoa powder and flour, and mix until combined.

6

Pour the batter into a 23x23 cm springform pan.

7

Bake in the preheated oven until set.

Cooking Techniques

meltingmixingbaking

Equipment Needed

Springform 23x23 cm

Spice Level:

🌶️🌶️🌶️

Allergens

nutsglutendairy

Also Known As

German Chocolate BrowniesCoconut Pecan Brownies
Local Name: Deutscher Schokoladenkuchen Brownies

More German Chocolate Cake Brownies Videos

(12 videos)

Similar German Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)