Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

The NEWEST Spot for BIRRIA TACOS in Toronto! - Dirty Birrias

Login to Save
I Get Food
I Get Food
5 recipes on Enhanced Recipes
Follow I Get Food to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Birria Tacos

Cultural Context

Birria tacos originated in the state of Jalisco, Mexico, traditionally made with goat meat. They have gained popularity across Mexico and the United States, often served at celebrations and gatherings. The dish reflects the rich culinary heritage of Mexican cuisine, showcasing the use of spices and slow-cooking techniques.

MexicanMXmain
120 min
medium
4 servings
Servings4
1.5 lbs beef birria
12 corn tortillas
1 cup onions, chopped
1/2 cup cilantro, chopped
2 limes
1 cup salsa
1 cup cheese, shredded

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

birria meat

🥗Healthier: lean beef

💰Cheaper: pork shoulder

Lean beef is lower in fat, while pork shoulder is often more affordable.

corn tortillas

🥗Healthier: whole grain tortillas

💰Cheaper: flour tortillas

Whole grain tortillas offer more fiber, while flour tortillas can be less expensive.

1

Slow-cook the beef birria until tender and flavorful.

2

Shred the cooked beef birria and set aside.

3

Warm the corn tortillas on a skillet until pliable.

4

Place a portion of shredded beef birria on each tortilla.

5

Top with chopped onions, cilantro, and cheese if desired.

6

Serve with lime wedges and salsa on the side.

Cooking Techniques

marinatingshreddingsautéingserving

Equipment Needed

skilletpotknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

dairy

Also Known As

Tacos de Birria
Local Name: Tacos de Birria

More Birria Tacos Videos

(24 videos)

Similar Mexican Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)