The BEST Chocolate Bites Recipe You'll Ever Make At Home

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Add 14 oz of dried fruit to the base of a blender or food processor.

Add 2 tbsp of water and 2 tbsp of nut or seed butter to the blender.

Process until mostly smooth, scraping down the sides with a rubber spatula as needed.

Scoop the mixture into two tablespoon portions onto a parchment-lined baking pan.

Roll the fruit bites into balls using your hands; wash hands as needed due to stickiness.

Melt 1 cup of dark chocolate chips in the microwave in 30-second intervals, stirring in between.

Dip the fruit bites in the melted chocolate using a fork to allow excess chocolate to drop back into the bowl.

Optionally top the chocolate-covered fruit bites with flaky sea salt, crushed nuts, or cocoa powder.

Refrigerate or freeze until the chocolate is set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens