Breaded Fried Cheese Recipe - Smažený sýr - Czech Cookbook

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while processed cheese is often cheaper.

Cut cheese into thick slices.

Set up a breading station with flour, beaten eggs mixed with milk, and breadcrumbs.

Coat each cheese slice in flour, shaking off excess.

Dip floured cheese into the egg mixture, ensuring full coverage.

Press the cheese into breadcrumbs, coating thoroughly.

Heat oil in a frying pan over medium heat until shimmering.

Carefully add breaded cheese slices to the hot oil.

Fry until golden brown, about 2-3 minutes per side.

Remove fried cheese and drain on paper towels.

Season with salt to taste.

Serve hot with tartar sauce or a side of salad.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens