91yr old Giannina makes a Ligurian cheesy rice pie! | Pasta Grannies
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Recipe Information
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Video-Specific Recipe
Torta di Riso alla Genovese
Cultural Context
Originating from Genoa, Torta di Riso alla Genovese is a beloved Italian dessert that highlights the region's rich culinary heritage. Traditionally enjoyed during festive occasions, this rice cake combines simple ingredients like rice, milk, and eggs, creating a comforting and satisfying treat. Today, it remains a popular dessert in Italian households and is often served at family gatherings and celebrations, showcasing the timeless appeal of rustic Italian sweets.
ItalianITdessert
60 min
medium
6 servings
Also Known As
Rice Cake GenoveseItalian Rice Pie
Local Name: Torta di Riso alla Genovese















































