How to Make Green Goddess Dressing with Yogurt (Healthier Recipe) | The Frugal Chef

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

mayonnaise

🥗Healthier: avocado

💰Cheaper: store-bought dressing

Avocado provides healthy fats and a creamy texture

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: frozen herbs

Dried herbs are convenient and have a longer shelf life

green onions

🥗Healthier: chives

💰Cheaper: onion powder

Chives offer a similar flavor profile

Add 2/3 cup of plain yogurt to a mixing bowl.

Add 1/3 cup of mayonnaise to the bowl.

Mince 1 large garlic clove and add it to the mixture.

Season with salt and black pepper to taste.

Add about 8 washed basil leaves to the bowl.

Trim and chop 2 scallions and add them to the mixture.

Add 1/2 cup of packed parsley leaves to the bowl.

Squeeze in the juice of 1/2 lemon.

Add 1 teaspoon of anchovy paste to the mixture.

Blend the mixture until smooth.

Taste for salt and adjust if necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens