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Sandwich Dad's 13th Annual Birthday Sandwich Extravaganza!!! - Giant Clubhouse Sandwich

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Recipe Information

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Video-Specific Recipe

Double Decker Clubhouse Sandwich

Cultural Context

The Double Decker Clubhouse Sandwich is a classic American creation, often enjoyed at lunch or as a quick meal. Its origins can be traced back to the early 20th century, where it became popular in diners and clubs. The sandwich is celebrated for its towering layers of meat, cheese, and fresh vegetables, making it a filling option. Today, variations abound, with different meats and spreads, but the essence of a hearty, satisfying sandwich remains the same.

AmericanUSmain
15 min
easy
4 servings
Servings4
8 slices country white sourdough loaf
1/2 cup TLC (tarragon/lime/cumin) mayo
1 avocado
1 lb fried chicken
8 oz Comte cheese
1/2 cup Rosanna's crimson peppers
2 cups arugula
1 teaspoon bSil
1 tablespoon dill
2 tomatoes
8 slices bacon
2 cups butter lettuce

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork bacon

Turkey bacon is lower in fat and calories.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese cuts calories while maintaining flavor.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers creaminess with fewer calories.

turkey

💰Cheaper: chicken

Chicken is often less expensive than turkey.

1

Cut the country white sourdough loaf into 3 pieces and toast each piece.

2

Layer the bottom piece of toasted bread with TLC mayo, avocado, fried chicken, and Comte cheese, and Rosanna's crimson peppers.

3

Add the middle piece of toasted bread and layer it with TLC mayo, arugula, bSil, dill, tomatoes, and bacon.

4

Top with butter lettuce and the final piece of toasted bread.

Cooking Techniques

layeringtoasting

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Club SandwichTriple Decker Sandwich

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