Crockpot Chicken Gumbo Recipe
Recipe Information
Chicken Gumbo
Cultural Context
Gumbo is a traditional dish from Louisiana, often associated with Creole and Cajun cuisine, and is known for its rich flavors and diverse ingredients.
Place oil in saute pan over high heat.
Add onion, bell pepper, celery, and garlic and cook for 2 minutes.
Add tomato paste and stir. Cook until fragrant, approximately 1 minute.
Add flour and stir to combine.
Transfer contents from saute pan to the slow cooker.
Pour in chicken stock and tomatoes.
Add chicken and sausage.
Stir in salt, black pepper, Cajun seasoning, thyme, oregano, cayenne, and bay leaves, and slow cook on high for 3 hours.
Add okra to slow cooker and continue cooking for 30 minutes until okra is tender.
Garnish gumbo with scallions and gumbo filé, if desired, before serving.
Equipment Needed
Spice Level:
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