Get cozy with this carrot oatmeal cake with apple cinnamon |#recipe #carrotcake #shorts

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

Preheat the oven to 350°F (175°C).

Grease and flour a baking pan.

Grate the carrots and chop the apples into small pieces.

In a mixing bowl, combine oats, flour, baking powder, baking soda, cinnamon, nutmeg, and salt.

In another bowl, beat the eggs and mix in brown sugar and melted butter until smooth.

Add the grated carrots and chopped apples to the egg mixture and stir well.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Pour the batter into the prepared baking pan and smooth the top.

Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.

Let the cake cool in the pan for 10 minutes before transferring to a wire rack.

Serve warm or at room temperature, optionally topped with whipped cream or icing.

Cooking Techniques

Spice Level:

Allergens