Los Nietitos - Dulce de membrillo - Tarta de Martín Fierro

quince

🥗Healthier: apples

💰Cheaper: pears

Apples provide a similar sweetness and texture.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds flavor and reduces refined sugar.

Wash and quarter the quinces, removing seeds and stems.

Place quinces in a pot and cover with water.

Simmer until tender, about 1-2 hours, then drain.

Puree the cooked quinces until smooth.

Return puree to the pot and add sugar, lemon juice, cinnamon, and vanilla.

Cook over low heat, stirring constantly, until thickened, about 30-45 minutes.

Pour the mixture into a greased mold or dish.

Let cool to room temperature, then refrigerate until set, at least 4 hours.

Unmold and slice into squares or rectangles.

Serve with cheese or as a sweet treat.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary