Easy Breakfast Tacos recipe | Griddle Recipes

chorizo

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage reduces fat while maintaining flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in calories and adds a cheesy flavor.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: canned salsa

Fresh pico de gallo offers a vibrant taste with fewer preservatives.

avocado

🥗Healthier: guacamole

💰Cheaper: mashed peas

Mashed peas provide creaminess at a lower cost.

Cook chorizo in a skillet over medium heat until browned, about 5-7 minutes.

Whisk eggs in a bowl and season with salt.

Add eggs to the skillet with chorizo and scramble until cooked through, about 3-4 minutes.

Warm tortillas in a separate pan until pliable, about 1-2 minutes per side.

Place a portion of the chorizo and egg mixture onto each tortilla.

Top with cheese, avocado, and salsa as desired.

Garnish with chopped onions and cilantro.

Cooking Techniques

Spice Level:

Allergens