TOMATO EGGS / EASY CHINESE BREAKFAST RECIPE

eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based option, while chickpeas are budget-friendly and nutritious.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a healthier fat profile, while vegetable oil is often less expensive.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs can be a more cost-effective option, and omitting herbs still allows for a tasty dish.

Heat cooking oil in a skillet over medium heat.

Add chopped spring onions and sauté until fragrant.

Stir in diced tomatoes and cook until softened.

Season with sugar, salt, and crushed black pepper, mixing well.

Add corn flour to the mixture and stir until combined.

Create small wells in the mixture and crack eggs into each well.

Cover the skillet and cook until the eggs are set to your liking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens