Peach Sangria Recipe - Laura Vitale - Laura in the Kitchen Episode 591
Recipe Information
Sangria
Cultural Context
Sangria, originating from Spain, is a vibrant and refreshing drink traditionally made with red wine and a variety of fruits. It reflects the festive spirit of Spanish culture, often enjoyed during social gatherings and summer celebrations. Today, sangria has gained worldwide popularity, with many variations incorporating different wines and fruits, making it a versatile choice for any occasion.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
red wine
🥗Healthier: rosé wine
💰Cheaper: table wine
Table wine is more affordable and still offers a pleasant flavor.
brandy
🥗Healthier: cognac
💰Cheaper: vodka
Vodka provides a neutral flavor and is often less expensive.
soda water
🥗Healthier: sparkling water
💰Cheaper: club soda
Club soda is widely available and adds fizz.
sugar
🥗Healthier: agave syrup
💰Cheaper: honey
Honey can be used for sweetness and is often cheaper.
Pour a bottle of cold sweet white wine into a pitcher.
Add peach nectar to the pitcher.
Pour in peach schnapps.
Stir the mixture gently.
Cover the pitcher with plastic wrap.
Refrigerate for several hours to let the flavors meld.
When ready to serve, pour a little Sprite into the sangria for fizz.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Contains AlcoholAlso Known As
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