콩나물밥! 그냥 넣지마세요✔️ 볶고! 비율맞추면! 맛있는 콩나물밥 大성공! (+콩나물밥 양념장)

Prepare the ingredients: rinse the soaked rice, clean the soybean sprouts, and slice the beef.

Marinate the beef with soy sauce, perilla oil, minced garlic, and cooking wine.

In a pot, add the marinated beef and sauté until cooked.

Add the soaked rice and water to the pot, then add the soybean sprouts on top.

Cook until the rice is done and the soybean sprouts are tender.

Prepare the seasoning sauce by mixing soy sauce, gochugaru, corn syrup, minced garlic, chopped green onion, and sliced red chili pepper.

Serve the rice topped with the seasoning sauce.

Spice Level:

Dietary

Allergens