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vinegar pie! recipe

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Recipe Information

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Video-Specific Recipe

Vinegar Pie

Cultural Context

Vinegar pie is a traditional dish that originated in the United States, particularly during the Great Depression when ingredients were scarce.

OtherXXdessert
50 min
medium
8 servings
Servings4
2 cups ap flour
1/2 tsp salt
1 tsp sugar
1/2 cup unsalted butter
5 tbs ice water
1 cup water
2 tbs unsalted butter
3 tbs apple cider vinegar
1/4 tsp salt
1/2 tsp nutmeg
1 cup sugar
3 tbs flour
1 tbs corn starch
4 large egg yolks
1

Prebake the pie dough at 400°F for 15 minutes.

2

For the vinegar filling, combine water, unsalted butter, apple cider vinegar, salt, nutmeg, sugar, flour, corn starch, and egg yolks in a bowl.

3

Mix until well combined and pour into the prebaked pie crust.

4

Bake at 400°F for 15 minutes.

Spice Level:

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