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Momma makes me a Chocolate Mayonnaise Coke Cake for my BIRTHDAY! 😱

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Josh & Momma
Josh & Momma
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Recipe Information

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Video-Specific Recipe

Chocolate Mayonnaise Coke Cake

Cultural Context

Chocolate Mayonnaise Cake originated during the Great Depression when mayonnaise was used as a substitute for eggs and oil in baking. This unique cake became popular for its moist texture and rich flavor, showcasing how resourcefulness can lead to delightful culinary creations. Today, it remains a nostalgic dessert in American households, often enjoyed at potlucks and family gatherings.

AmericanUSdessert
45 min
medium
6 servings
Servings4
20 oz Coke
12 oz Coke
mayonnaise
chocolate cake mix
1

Wash your hands before starting.

2

Open a 20 oz bottle of Coke and pour out 12 oz, saving the rest for later.

3

Add chocolate cake mix to a bowl.

4

Add mayonnaise to the bowl with the cake mix.

5

Mix the ingredients together until well combined.

6

Pour the batter into a bundt cake pan that has been sprayed with non-stick spray.

7

Place the bundt cake pan in the oven.

8

Bake for 40 minutes.

Equipment Needed

bundt cake panbowl

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Chocolate Mayonnaise Coke Cake

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