EASY Marry Me Chicken Recipe (In 10 Minutes!!)

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream is lower in calories, while milk is more budget-friendly.

chicken breasts

🥗Healthier: chicken thighs

💰Cheaper: chicken drumsticks

Chicken thighs are more flavorful and cheaper than breasts.

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheese

Nutritional yeast is lower in calories and a good cheese substitute.

Take one chicken breast and lay it flat on the cutting board.

Slice through the thickest part of the chicken breast horizontally, keeping each slice about the same thickness for even cooking.

Optional: Place the chicken slices between two sheets of plastic wrap or wax paper and gently pound them with a meat mallet or rolling pin for thinner slices.

Season the chicken breasts with salt, pepper, and flour before pan frying.

Heat butter in a pan and add the seasoned chicken breasts, cooking until golden brown on both sides, turning 2-3 times during cooking.

Remove the chicken from the pan and cover with foil to retain moisture.

Add more butter to the pan and melt it, then add garlic and cook until fragrant.

Add sun-dried tomatoes to the pan and stir.

Pour in heavy cream and mix well.

Add freshly grated parmesan cheese and baby spinach, mixing until the spinach wilts.

Return the chicken to the pan for less than a minute to coat it in the sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens