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Christmas White Russian Cocktail Recipe

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Stacey & Matt Rodriguez (The Soccer Mom Blog)
Stacey & Matt Rodriguez (The Soccer Mom Blog)
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Recipe Information

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Christmas White Russian

Cultural Context

The White Russian, a variation of the classic Black Russian, gained popularity in the United States during the mid-20th century. Its creamy texture and coffee flavor make it a favorite, especially during the holiday season. The Christmas White Russian adds festive spices, making it a seasonal treat enjoyed at parties and gatherings. Today, this cocktail is loved worldwide, often adapted with various flavors and presentations.

USUSdrink
4 servings
Servings4
3 oz Vodka
2 oz White Chocolate Liquor
2 oz Coffee Liqueur (such as Kahlua)
6 oz Vanilla Coffee Creamer
1 teaspoon Peppermint Syrup
Sugar Sprinkles
Simple Syrup
Candy Canes
1

Pour simple syrup on a small plate and sugar sprinkles on another small plate. Dip the rim of each glass first into the simple syrup, then into the sprinkles.

2

Add the vodka, coffee liqueur, and white chocolate liqueur to a cocktail shaker with ice and shake well to combine.

3

Fill each glass with ice cubes. Pour the peppermint syrup over the ice cubes.

4

Strain and pour the contents of the cocktail shaker into your prepared glasses. Top with vanilla creamer and garnish with a candy cane.

Allergens

milkeggs

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