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How to Make Chewy Chocolate Cookies | Delicious Cookies | Easy Bake Cookies

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Kusinerang Kasangbahay
Kusinerang Kasangbahay
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Recipe Information

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Video-Specific Recipe

Fudgy Chocolate Cookies

Cultural Context

Fudgy chocolate cookies are a beloved American treat, known for their rich, chewy texture and deep chocolate flavor. Often enjoyed as a snack or dessert, these cookies are perfect for gatherings and celebrations. Variations abound, with some adding nuts or extra chocolate for an indulgent twist, making them a favorite in many households across the country.

AmericanUSdessert
45 min
medium
12 servings
Servings4
1/2 cup Salted butter
1/2 cup Brown sugar
1/2 cup White sugar
1 whole egg
1 1/4 cup all purpose flour
1/2 teaspoon Baking soda
1 cup Chocolate Chips

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds healthy fats while maintaining moisture.

chocolate chips

🥗Healthier: dark chocolate chunks

💰Cheaper: chocolate bars

Dark chocolate has less sugar and can be more cost-effective.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Pecans provide a similar texture and flavor.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

1

Preheat the oven to 350 degrees F.

2

Mix together the salted butter, brown sugar, and white sugar.

3

Add the whole egg and mix until combined.

4

In a separate bowl, combine the all-purpose flour and baking soda.

5

Gradually add the dry ingredients to the wet ingredients and mix until just combined.

6

Fold in the chocolate chips.

7

Scoop the dough onto a baking sheet.

8

Bake for 13 to 15 minutes until the edges are just starting to get nice and golden brown.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nutswheat

Also Known As

Chocolate Fudge CookiesChewy Chocolate Cookies

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