Pineapple crunch delight | Easy no bake pineapple dessert recipe #pineappledelight

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor and is a healthier fat alternative.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Sunflower seeds are nut-free and more affordable.

coconut flakes

🥗Healthier: toasted oats

💰Cheaper: dried fruit

Dried fruit adds sweetness without added fats.

Preheat oven to 350°F (175°C).

Drain pineapple and reserve juice.

In a mixing bowl, combine pineapple, brown sugar, and lemon juice.

Spread pineapple mixture evenly in a baking dish.

In another bowl, mix oats, flour, sugar, cinnamon, nutmeg, and baking powder.

Add melted butter to the dry mixture and stir until crumbly.

Sprinkle the oat mixture over the pineapple layer.

Top with walnuts and coconut flakes if using.

Bake for 30-35 minutes until golden brown and bubbly.

Let cool for 10 minutes before serving.

Cooking Techniques

Spice Level:

Allergens