Fluffy and Delicious Japanese street food! $1 Cheap ingredients! Easy homemade Souffle pancake

flour

🥗Healthier: whole wheat flour

Whole wheat flour offers more nutrients and fiber.

milk

🥗Healthier: almond milk

Almond milk is lower in calories and can be a dairy alternative.

Whip the egg whites to dry peaks.

In another bowl, mix the egg yolks with milk and vanilla extract.

Sift in all-purpose flour and add sugar in three parts, mixing well after each addition.

Heat a non-stick skillet over low heat and cook the pancakes for about 5 minutes on each side.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens