Cheese Rolls with Mint - Gebjalia

cheese

🥗Healthier: ricotta

💰Cheaper: cottage cheese

Ricotta offers a lighter option while maintaining creaminess.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat alternative.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining tanginess.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs can be used for convenience and cost.

Prepare the fresh mint by using a mortar and pestle or a knife.

In a pot, heat the whole milk or water and season it with coarse salt and more mint.

Soften the sulguni or mozzarella cheese in the heated milk or water until pliable.

Roll the softened cheese with the mint filling to create cheese rolls.

For the sauce, combine ricotta cheese, Greek yogurt, and optional sour cream, seasoning with salt to taste.

Serve the cheese rolls with the sauce poured over them.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens