2 Ingredient EASY Apple Cinnamon Roll Bake

cinnamon rolls

🥗Healthier: whole grain rolls

💰Cheaper: store-brand rolls

Whole grain rolls offer more fiber while store-brand rolls are budget-friendly.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories and adds protein.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

Open one can of store-bought cinnamon rolls and hang on to the icing for later.

Cut each cinnamon roll into six smaller pieces.

Place the cut cinnamon roll pieces into a large mixing bowl.

Add 1/2 can of apple pie filling to the bowl with the cinnamon roll pieces.

Mix together until all of the cinnamon roll pieces are nicely coated with the apple pie filling.

Pour the mixture into a greased 8x8 baking dish or a pie pan.

Bake at 350 degrees for about 35 minutes.

Check for doneness when the top and sides start to brown.

Once out of the oven, immediately drizzle on the icing that came with the cinnamon rolls.

Scoop out while still warm and enjoy, either by itself or with some vanilla ice cream.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens