This Greek Lemon Chicken Recipe is mind blowing. Juicy to the core, perfect dinner. Easy Recipe!

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a similar flavor profile with a higher smoke point.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are generally less expensive.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon

Vegetable broth is lower in calories, while bouillon is a cost-effective substitute.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note, while white vinegar is more economical.

In a bowl, add extra virgin olive oil.

Add chopped fresh garlic to the bowl.

Season with salt to taste.

Add dried thyme and dried oregano.

Incorporate black pepper and onion powder.

Mix in dijon mustard, lemon zest, and lemon juice from half a lemon.

Mix everything together until well combined.

If desired, add a pinch of honey or sugar for sweetness (optional).

Add chicken drumsticks to the marinade and coat well.

Let the chicken marinate for about 30 minutes to overnight (the longer, the better).

Place the marinated chicken in a greased baking pan.

Optionally, line the baking pan with lemon slices or place potatoes beneath the chicken.

While baking, baste the chicken with its juices to keep it moist.

Once fully baked, let the chicken rest for about 5 minutes before serving.

Serve with your favorite side or sauces.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens