Sweet & Juicy Delectable Dessert - Coffee Delight Recipe | No Bake Coffee Dessert 🍮

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt is lower in fat and higher in protein.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is dairy-free and lower in calories.

Take a bowl and add 5 tablespoons of custard powder.

Add 2 tablespoons of instant coffee to the custard powder.

Pour in about 1/2 cup of milk and mix to form a smooth paste.

Heat 1 liter of milk in a pot until it boils.

Add 1/2 cup of sugar to the boiling milk and stir until dissolved.

Gradually add the custard and coffee mixture to the boiling milk while stirring continuously until thickened.

Remove from heat and let it cool to room temperature.

In another bowl, beat 1 cup of cold heavy whipping cream until stiff peaks form using a hand blender.

Add 1 teaspoon of vanilla essence and 200 grams of cream cheese to the whipped cream (optional).

Mix in 1/2 cup of condensed milk or powdered sugar if needed.

Combine the cooled custard and coffee mixture with the whipped cream until evenly mixed.

Prepare a cup of milk with some coffee powder and condensed milk or powdered sugar for dipping.

Dip the bread slices quickly in the milk mixture and arrange them in a dish.

Pour half of the cream mixture over the bread slices and spread evenly.

Repeat the layers with more dipped bread and cream mixture.

Grate dark chocolate on top for decoration.

Cover the dish with cling wrap and refrigerate for 2-3 hours before serving.

Cooking Techniques

Equipment Needed

Dietary

Allergens