The Pizza Kitchen - How to make and sell breadsticks

Grease a 10-inch pan with olive oil.

Press the 10 oz dough ball into the pan, ensuring it reaches all corners.

Cover the pan and let the dough rise in a warm place for about 2 to 3 hours.

After rising, brush olive oil on top of the dough.

Preheat the oven to 500°F.

Bake the breadsticks in the oven for about 4 to 5 minutes until golden brown.

Remove the breadsticks from the oven and brush with a little more olive oil for cheese to adhere.

Sprinkle parmesan cheese and garlic pepper seasoning on top of the breadsticks.

Cut the breadsticks using a rocker blade or pizza cutter, either long ways or into smaller pieces.

Equipment Needed

Spice Level: