கீரைப்பிட்டும் கூனிச்சம்பலும்/ Leafy Green pittu in correct method #புட்டு #கீரைப்புட்டு#spinach

coconut

🥗Healthier: coconut milk

💰Cheaper: dried coconut

Coconut milk adds creaminess while reducing calories.

leafy greens

🥗Healthier: kale

💰Cheaper: spinach

Spinach is often more affordable and widely available.

Mix rice flour and salt in a bowl.

Chop leafy greens finely and set aside.

Heat oil in a pan and sauté mustard seeds until they pop.

Add chopped onion, green chili, ginger, and garlic; cook until fragrant.

Stir in turmeric powder and curry leaves; cook for another minute.

Combine the sautéed mixture with the chopped leafy greens.

Gradually add water to the rice flour, mixing until a dough forms.

Layer the rice flour mixture and the greens mixture alternately in a puttu maker.

Steam the puttu for about 10-15 minutes until cooked through.

Remove from the steamer and gently tap out the puttu.

Serve hot with lime juice or your choice of curry.

Cooking Techniques

Spice Level: