Better than meat, Delicious spicy tofu tacos, easy to prepare, Meatless Dinner Vegan Recipes

Press and drain the tofu, then crumble it into small pieces.

Heat oil in a pan over medium heat and sauté the chopped onion until translucent.

Add the crumbled tofu to the pan and cook until slightly golden.

Stir in the smoked paprika, garlic powder, dried oregano, cayenne pepper, cumin, soy sauce, and agave syrup. Mix well and cook for a few more minutes.

Warm the tortilla wraps in a separate pan or microwave.

Assemble the tacos by placing the tofu mixture on the tortilla wraps and topping with marinara sauce.

Spice Level:

Dietary