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The Best Summer Side Dish | Watermelon Feta Salad Recipe 🍉

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The Cross Legacy
The Cross Legacy
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Recipe Information

Recipe Available
Video-Specific Recipe

Watermelon Feta Salad

MediterraneanXXside
10 min
easy
4 servings
Servings4
1 personal size watermelon
1 English cucumber
more than 1/2 cup feta cheese
15 leaves of pineapple mint
juice of 2 limes
olive oil
salt
pepper
1 onion
1

Cut the ends off the watermelon and then cut it in the middle to make it easier to cut off the rind.

2

Use a whole English cucumber, judging how much to use in the salad.

3

Store any leftover cucumber in a glass jar with a metal lid in the refrigerator to keep it fresh for 7 to 10 days.

4

Use a little more than 1/2 cup of feta cheese, storing any extra in a glass jar for longevity.

5

Gather about 15 leaves of pineapple mint for the salad.

6

Juice 2 limes for the dressing.

7

Add a little olive oil, salt, and pepper to the salad mixture.

8

Cut the whole onion and store any leftovers in a glass jar with a metal lid to prevent odors in the refrigerator.

Equipment Needed

glass jarmetal lid

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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