How to make Hershey Kissed Chocolate Brownies

unsweetened chocolate

🥗Healthier: cocoa powder

💰Cheaper: baking chocolate

Cocoa powder can reduce calories while maintaining chocolate flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: milk chocolate chips

Dark chocolate chips can provide a richer flavor.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Sunflower seeds are nut-free and can provide crunch.

Add 1 cup of chocolate chips and 1/2 cup of softened butter to a pot on high heat and mix until completely melted.

Add 3 tablespoons of cocoa powder to the melted mixture and stir.

In a separate bowl, whisk together 3 eggs.

Add 1/2 cup of white sugar, 1 tablespoon of vanilla sugar, and 1/2 teaspoon of salt to the eggs and whisk until combined.

Combine the melted chocolate mixture with the egg mixture and mix well.

Add 1 cup of flour to the combined mixture and mix until completely combined.

Prepare muffin tins and place 1 tablespoon of batter per muffin cup (use 2 tablespoons for regular muffins).

Optionally, use a funnel to fill the muffin tins with batter.

Once baked, press Hershey kisses into the center of each brownie bite, holding them down for about 30 seconds.

Optionally, press nuts into the middle as well.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens