S'mores Brookie (1 min)

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and is dairy-free.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate bars

Dark chocolate has less sugar and more antioxidants.

graham crackers

🥗Healthier: oat flour

💰Cheaper: digestive biscuits

Oat flour is gluten-free and has a nutty flavor.

marshmallows

🥗Healthier: vegan marshmallows

💰Cheaper: marshmallow fluff

Vegan marshmallows are lower in calories.

Line a brownie pan with parchment paper.

Press fudgy brownie into the bottom of the pan to create an even layer.

Add a layer of graham crackers all around the brownie pan.

Add a chocolate bar on top of the graham crackers.

Add half a teaspoon to a teaspoon of coconut oil on top of the chocolate bar.

Place the pan in the freezer for 10 minutes.

Cover the whole pan with marshmallows.

Add a final layer of chocolate chunk cookie dough on top.

Bake in the oven or toaster oven at 325°F for about 20-30 minutes.

Take it out and let it cool before cutting and serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens