INTERNATIONAL RECIPE - THE ULTIMATE BROWNIE

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is lower in saturated fat.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate has less sugar and more antioxidants.

Add the chocolate chips, cocoa powder, and margarine into a microwave-safe bowl.

Microwave for 4 to 5 minutes until melted.

In a mixing bowl, add the sugar and eggs.

Add the vanilla and mix for 30 seconds using a mixer.

Pour the melted chocolate mixture into the egg mixture and blend for about 1 minute.

Add the flour, baking powder, and salt, and mix together.

Fold in the mini marshmallows and mix for 30 seconds.

Prepare a 9x13 baking pan with wax paper.

Spread the batter throughout the baking pan.

Bake in the oven at 350°F for 30 minutes.

Let it sit for 10 to 15 minutes before slicing and serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens