How to Make Peanut Butter Blossoms | Hershey Kiss Cookies Recipe Trailer

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option while margarine can be less expensive.

Hershey's Kisses

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate chips provide a richer flavor and less sugar.

Preheat the oven to 350°F (175°C).

In a large bowl, mix together the flour, baking soda, and salt.

In a separate bowl, cream together the softened butter, peanut butter, white granulated sugar, and brown sugar until smooth.

Add the vanilla extract and egg to the mixture; beat until well combined.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Roll the dough into small balls and place them on a cookie sheet lined with parchment paper.

Bake for 8-10 minutes, until the edges are lightly golden.

Remove from the oven and immediately press a Hershey Kiss into the center of each cookie.

Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens