Chocolate Gelt Buttons with Sprinkles | Freshly Made | Whole Foods Market

chocolate coins

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Chocolate chips are less expensive and still delicious.

sprinkles

🥗Healthier: coconut flakes

💰Cheaper: colored sugar

Colored sugar is a budget-friendly alternative.

Mix powdered sugar and a pinch of salt in a bowl.

Add egg white and mix until combined.

Incorporate 1 teaspoon of rose water and mix until the texture is right.

Divide the mixture into three bowls for coloring.

Pipe the mixture into small shapes using a piping bag fitted with a tiny tip.

Set the sprinkles aside to dry overnight.

Melt semi-sweet chocolate chips in a saucepan, stirring until they just start to melt, then remove from heat and continue stirring until smooth.

Spoon melted chocolate onto a surface and immediately add toppings like candy ginger or freeze-dried strawberries.

Place the chocolate buttons in the fridge for about an hour to set.

Enjoy the chocolate buttons once they are set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens