Leckere Kohlrouladen (Kaalikääryleet) nach Finnischer Art | Rezept aus Finnland

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey reduces fat content while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with fewer calories.

Prepare the cabbage by boiling it in water with vegetable broth until softened.

In a bowl, mix the ground meat, barley, chopped onion, minced garlic, egg, salt, granulated garlic, marjoram, and ground pepper to create the filling.

Take softened cabbage leaves and fill them with the meat mixture, rolling them up tightly.

In a pot, place the rolled cabbage and add butter, cooking water, and sugar beet syrup.

Cover and simmer until the cabbage rolls are cooked through.

Cooking Techniques

Spice Level:

Allergens