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Peach Jello Pudding Recipe | No Bake Peach Dessert Recipe | Peach Pudding Recipe | Yummy

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Recipe Information

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Peach Jello Pudding

Cultural Context

Peach Jello Pudding is a nostalgic dessert in American households, often served at summer gatherings and potlucks. Its vibrant color and fruity flavor make it a favorite among both kids and adults. This dessert showcases the use of jello, a staple in American cuisine, and has evolved into various versions, often incorporating different fruits or layers of pudding. Today, it's a beloved treat that brings back memories of family gatherings and warm summer days.

AmericanUSdessert
20 min
easy
6 servings
Servings4
Peach jello pudding
Corn flour 1/4 cup
Sugar 1/2 cup
Milk 2 cup
Peaches in syrup 825 gm
Agar agar powder 1 tsp
Yellow food color (optional)

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Keep stirring the mixture on medium flame until it reaches a thick consistency.

2

Pour the mixture into a 6 inch pan and keep aside for 30 minutes.

3

Strain the peaches in syrup and add the peach syrup to the mixture.

4

Add agar agar powder and yellow food color (if using) to the mixture.

5

Refrigerate until set.

Cooking Techniques

mixingfolding

Equipment Needed

6 inch pan

Spice Level:

🌶️🌶️🌶️

Allergens

milkpeaches

Also Known As

Peach Gelatin DessertPeach Pudding

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