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One Pan Garlic Butter Herb Steak & Potatoes | One Pan Meals | Southern Smoke Boss

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Recipe Information

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Video-Specific Recipe

Garlic Butter Herb Steak & Potatoes

Cultural Context

Garlic Butter Herb Steak & Potatoes is a classic American dish that showcases the rich flavors of steak complemented by aromatic herbs and buttery potatoes. This dish is often enjoyed during family dinners and special occasions, as it combines hearty ingredients into a comforting meal. Variations exist, with some opting for different cuts of meat or adding vegetables, making it a versatile favorite in homes across the country.

AmericanUSmain
45 min
medium
4 servings
Servings4
1/2 cup butter
1/4 cup parsley
2 tablespoons thyme
1 tablespoon oregano
4 cloves garlic
1 teaspoon salt
1 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while adding flavor.

steak

🥗Healthier: chicken breast

💰Cheaper: pork chops

Chicken breast is leaner and more affordable.

fresh rosemary

🥗Healthier: dried rosemary

💰Cheaper: none

Dried rosemary is more shelf-stable.

fresh thyme

🥗Healthier: dried thyme

💰Cheaper: none

Dried thyme is more economical.

1

Heat a cast iron skillet over medium-high heat.

2

Add butter to the skillet and let it melt.

3

Chop parsley, thyme, and oregano, and add them to the melted butter along with minced garlic.

4

Season the steak with salt and black pepper on both sides.

5

Sear the steak in the skillet until browned, about 3-4 minutes on each side.

Cooking Techniques

searingbastingroasting

Equipment Needed

cast iron skillet

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

Steak and PotatoesHerb Butter Steak

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