Easy Cheese Garlic Bread – Quick Evening Snack By Sharmilazkicthen

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a distinct flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in calories and offers a cheesy flavor.

parsley

🥗Healthier: spinach

💰Cheaper: dried herbs

Spinach adds nutrients while dried herbs are more affordable.

garlic

🥗Healthier: garlic powder

💰Cheaper: none

Garlic powder provides a similar flavor profile.

Prepare the ingredients: 4 tbsp room temperature salted butter, 5 chopped garlic cloves, 4 tbsp chopped coriander leaves, Italian seasoning, and black pepper.

In a bowl, mix together the butter, garlic, coriander, Italian seasoning, and black pepper.

Scoop out half a tablespoon of the mixture and apply it on each side of the bread slices, using 1 tbsp of the mixture for each slice.

Heat a towel (presumably a pan) over medium heat.

Once hot, place the bread slices in the pan and toast the downside until lightly browned.

Flip the bread over and reduce the heat to low.

Grate some cheese on top of the toasted side of the bread and cover the pan to melt the cheese quickly, about 1 minute.

Once the cheese is melted, remove the bread from the pan and serve on a plate with tomato ketchup.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens