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We have prepared Branded Cutlets according to a Family Recipe! Life in the Village of Azerbaijan

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Recipe Information

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Branded Cutlets

Cultural Context

Branded Cutlets, or Küftə, are a cherished dish in Azerbaijani cuisine, often enjoyed during family gatherings and celebrations. These flavorful meat patties showcase the region's love for hearty, spiced dishes, reflecting a blend of influences from both Eastern and Western culinary traditions. Today, variations can be found across the Caucasus and beyond, with each culture adding its unique twist to this beloved comfort food.

AzerbaijaniAZmain
45 min
medium
4 servings
Servings4
potato
nuts
onion
carrot
ground black pepper
turmeric
salt
ground red pepper
greens
manna
garlic
4 eggs
flour
oil

ground meat

🥗Healthier: lean turkey

💰Cheaper: chicken

Lean turkey reduces fat content while chicken is often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are often more affordable.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier while canola oil is often cheaper.

1

Chop the potato, nuts, onion, and carrot finely.

2

Mix the chopped ingredients with ground black pepper, turmeric, salt, and ground red pepper.

3

Add greens and minced garlic to the mixture.

4

Incorporate 4 eggs into the mixture and stir well.

5

Add flour to the mixture and combine until smooth.

6

Heat oil in a skillet over medium heat.

7

Spoon the mixture into the skillet and fry until golden brown.

Cooking Techniques

mixingfryingchilling

Equipment Needed

skillet

Spice Level:

🌶️🌶️🌶️

Allergens

eggglutendairy

Also Known As

QızartmaKüftə

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