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Cheesy Potatoes Casserole Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Loaded Potato Casserole

Cultural Context

Creamy Loaded Potato Casserole is a beloved American comfort food, often served at family gatherings and potlucks. Its roots can be traced back to classic baked potato dishes, evolving into a casserole that combines rich flavors and textures. Today, it remains a staple in many households, often customized with various toppings and ingredients to suit personal tastes.

AmericanUSmain
60 min
medium
6 servings
Servings4
1 package of frozen hashbrowns
1 can of cream of chicken soup
1 can of milk
½ onion chopped
2 cups shredded cheddar cheese
1 8 ounce container sour cream

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar lowers calories without sacrificing too much flavor.

sour cream

🥗Healthier: plain yogurt

💰Cheaper: cream cheese

Plain yogurt is lower in calories and adds a similar tang.

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham is a cost-effective alternative.

1

Preheat oven to 350 degrees F.

2

Spray a 9x13 pan with nonstick spray.

3

Take your frozen hashbrowns and break them up in the bag.

4

In a large bowl combine the onion (or whatever else you want to include), 1 cup of cheese, the milk, and the cream of chicken soup and sour cream. Stir to combine.

5

Mix in the hashbrowns and stir to coat.

6

Pour into a 9x13 pan. Top with the remaining cheese.

7

Bake covered in preheated oven for 40 - 50 minutes. Remove foil for the last 10 to 15 minutes to brown the cheese.

Cooking Techniques

layeringmixing

Equipment Needed

9x13 panlarge bowl

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Loaded Baked Potato CasseroleCheesy Potato Casserole

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