Market style Apple jam recipe | How To Make Apple Jam At Home |easy way to make jam Recipe|#youtube

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean enhances flavor naturally.

cinnamon

🥗Healthier: cardamom

💰Cheaper: pumpkin pie spice

Cardamom offers a unique spice profile.

lemons

🥗Healthier: lime juice

💰Cheaper: citric acid

Lime juice provides acidity with a different flavor.

Peel the apples and chop them roughly.

In a saucepan, add the chopped apples and 1/2 glass of water.

Mix the apples and water together.

Cook until the apples are soft.

Use a hand blender to blend the soft apples until slightly chunky.

Add 1/2 cup of sugar to the blended apples and mix well.

Cook until the sugar's water has evaporated.

Squeeze in the juice of 1/2 lemon and mix.

To check if the jam is ready, pour some onto a plate and draw a line through it with your finger; if no water seeps out, it's ready.

Transfer the jam to a glass jar that has been sterilized with boiling water and dried properly.

Cooking Techniques

Equipment Needed

Spice Level: