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How To Make Avocado Chicken Salad | Easy 10 Min Recipe!

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Recipe Information

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Video-Specific Recipe

Avocado Chicken Salad

Cultural Context

Avocado chicken salad is a modern American dish that showcases the creamy texture of avocados paired with tender chicken. It has become popular for its fresh flavors and healthy ingredients, often served as a light lunch or picnic option. The dish reflects the trend of incorporating avocados into various meals, celebrated for their nutritional benefits and versatility.

AmericanUSmain
15 min
easy
4 servings
Servings4
2 cups canned or fresh chicken
2 avocados
1/4 red onion
1/4 cup mayonnaise
1/2 teaspoon salt
1 teaspoon mustard

Greek yogurt

🥗Healthier: plain yogurt

💰Cheaper: sour cream

Plain yogurt reduces calories while maintaining creaminess.

cooked chicken

🥗Healthier: tofu

💰Cheaper: canned chicken

Tofu provides a plant-based option, while canned chicken is more affordable.

1

Chop red onion, using about 1/4 of the entire onion.

2

Slice avocados using an avocado tool or knife, then scoop out the flesh.

3

Combine 2 cups of canned or fresh chicken in a bowl.

4

Add 1/4 cup of mayonnaise to the chicken.

5

Add the chopped avocado and red onion to the mixture.

6

Season with 1/2 teaspoon of salt and 1 teaspoon of mustard.

7

Stir all ingredients together until well combined.

Cooking Techniques

mixingchopping

Equipment Needed

avocado toolbowlknife

Spice Level:

🌶️🌶️🌶️

Allergens

dairyavocado

Also Known As

Chicken Avocado SaladCreamy Avocado Chicken Salad

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