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Bean Stew Albanian Style (Pasulë më mish)

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Venera Gashi
Venera Gashi
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Recipe Information

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Bean Stew Albanian Style

Cultural Context

Originating from the heart of Albania, Bean Stew (Fasule) is a staple dish often enjoyed during the colder months. Traditionally made with simple, wholesome ingredients, it reflects the resourcefulness of Albanian home cooking. This dish is often served at family gatherings and celebrations, showcasing the importance of community and shared meals. Today, variations can be found across the Balkans, with each region adding its unique twist, making it a beloved comfort food in many households.

AlbanianALmain
90 min
medium
4 servings
Servings4
1 whole onion
1 pound great northern beans (soaked for 1 hour)
6 cups water
2 teaspoons salt
about 2 tablespoons organic grass-fed ghee
about 2 tablespoons paprika
osobuco (meat)

white beans

🥗Healthier: lentils

💰Cheaper: canned beans

Lentils cook faster and are often cheaper than dried beans.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a similar flavor profile and is often more affordable.

meat (optional)

🥗Healthier: tofu

💰Cheaper: mushrooms

Tofu provides protein without meat, while mushrooms add umami.

bay leaves

🥗Healthier: thyme

💰Cheaper: oregano

Thyme and oregano can provide similar aromatic qualities.

1

Add a whole onion to the instant pot without chopping.

2

Add soaked great northern beans to the instant pot.

3

Pour in approximately 6 cups of water.

4

Add about 2 teaspoons of salt to the pot.

5

Close the lid of the instant pot and select the meat stew button for 30 minutes.

6

After cooking, allow the instant pot to cool down for about 20 minutes.

7

Remove the onion from the pot after cooking is complete.

8

Add about 2 tablespoons of ghee to a pan and heat it up.

9

Finely chop another onion and add it to the ghee.

10

Sauté the onions until translucent.

11

Add about 2 tablespoons of paprika to the sautéed onions and heat to release flavors.

12

Pour the sautéed onion and paprika mixture into the instant pot with the beans and meat.

13

Stir the mixture and set the instant pot to simmer for about 5 minutes.

Cooking Techniques

soakingsautéingsimmering

Equipment Needed

instant potpanladle

Spice Level:

🌶️🌶️🌶️

Also Known As

FasuleFasule me mish

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