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Car wash & Oven Bake BBQ Pork Ribs #tonga #cooking ##bbq #porkribs

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Recipe Information

Recipe Available
Video-Specific Recipe

BBQ Pork Ribs

Cultural Context

BBQ pork ribs are a staple of American barbecue culture, particularly in the southern United States. They are often enjoyed during summer cookouts, family gatherings, and sporting events. The dish showcases the rich flavors of slow-cooked meat combined with tangy barbecue sauce, making it a favorite among meat lovers.

AmericanUSmain
120 min
medium
4 servings
Servings4
2 lbs pork ribs
1 cup barbecue sauce
1 tablespoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork ribs

🥗Healthier: chicken ribs

💰Cheaper: pork shoulder

Chicken ribs are lower in fat, while pork shoulder is often less expensive.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup with spices

Homemade sauce can be healthier with less sugar, while ketchup is budget-friendly.

1

Preheat the grill to medium heat.

2

Season the pork ribs with salt, black pepper, garlic powder, and onion powder.

3

Place the ribs on the grill, bone side down.

4

Cook for about 1.5 to 2 hours, turning occasionally.

5

Brush barbecue sauce on the ribs during the last 30 minutes of cooking.

6

Remove from the grill and let rest before serving.

Cooking Techniques

grillingbasting

Equipment Needed

grillbasting brushmeat thermometer

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Barbecue RibsGrilled Ribs

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