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🇺🇸 BBQ Pork Ribs recipe : grilled ribs, back ribs, country pork ribs

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BBQ Pork Ribs

Cultural Context

BBQ pork ribs are a staple of American barbecue culture, particularly in the southern United States. They are often enjoyed during summer cookouts, family gatherings, and sporting events. The dish showcases the rich flavors of slow-cooked meat combined with tangy barbecue sauce, making it a favorite among meat lovers.

AmericanUSmain
120 min
medium
4 servings
Servings4
pork ribs 1.2Kg
Pepper
Salt
Paprika
Sugar
Apple Cider Vinegar
Worcestershire Sauce
Mayonnaise
Mustard
Carrots
Red Cabbage
White Cabbage
Parsley
Jalapeños

pork ribs

🥗Healthier: chicken ribs

💰Cheaper: pork shoulder

Chicken ribs are lower in fat, while pork shoulder is often less expensive.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup with spices

Homemade sauce can be healthier with less sugar, while ketchup is budget-friendly.

1

Prepare the marinade using apple cider vinegar, Worcestershire sauce, mayonnaise, mustard, paprika, sugar, salt, and pepper.

2

Marinate the pork ribs with the prepared marinade.

3

Preheat the grill to medium heat.

4

Grill the marinated pork ribs until they are tender and cooked through, turning occasionally.

Cooking Techniques

grillingbasting

Spice Level:

🌶️🌶️🌶️

Also Known As

Barbecue RibsGrilled Ribs

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