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Orange Chicken using Bottle Panda Express Orange Sauce/ Cook at home/step by step easy.

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Recipe Information

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Video-Specific Recipe

Orange Chicken

Cultural Context

Orange chicken is a popular dish in American-Chinese cuisine, often found in Chinese restaurants across the United States. It combines sweet and tangy flavors, appealing to a wide audience. The dish is typically served with rice and is a staple in takeout menus, reflecting the fusion of Chinese cooking techniques with American tastes.

American-ChineseUSmain
45 min
medium
4 servings
Servings4
1 lb boneless chicken breast
2 large eggs
1 cup Panda express orange sauce
1 teaspoon pepper
1 teaspoon salt
2 tablespoons soy sauce
1/2 cup cooking oil
1 cup all-purpose flour
2 green onions

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians; chicken thighs are more affordable than breasts.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener; brown sugar is often cheaper and adds a different flavor.

1

1. Cut the boneless chicken breast into bite-sized pieces.

2

2. In a bowl, beat the eggs and season with salt and pepper.

3

3. Dip the chicken pieces into the egg mixture, then coat with all-purpose flour.

4

4. Heat cooking oil in a pan over medium heat and fry the chicken until golden brown.

5

5. Once cooked, remove the chicken from the pan and drain excess oil.

6

6. In the same pan, add the Panda express orange sauce and soy sauce, stirring to combine.

7

7. Add the fried chicken back into the pan and toss to coat in the sauce.

8

8. Garnish with chopped green onions before serving.

Cooking Techniques

marinatingfrying

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

soysesame

Also Known As

General Tso's ChickenSweet Orange Chicken

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