Trump at Home: How to Make Egg Caviar from Jean-Georges

caviar

🥗Healthier: fish roe

💰Cheaper: seaweed caviar

Fish roe offers a similar taste at a lower price.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

Poach eggs in simmering water until whites are set but yolks remain runny, about 3-4 minutes.

Remove eggs from water and let cool slightly.

In a bowl, mix cream cheese, lemon juice, salt, and black pepper until smooth.

Spread the cream cheese mixture on toast points.

Carefully place a poached egg on each toast point.

Top each egg with a spoonful of caviar.

Garnish with chopped chives.

Cooking Techniques

Spice Level:

Allergens